Sensory Testing Methods (ASTM Manual Series, No. 26)

ISBN: 0803120680

Category: Technical

Tag: Science/Engineering

Posted on 2009-09-15. By anonymous.


Sensory Testing Methods (ASTM Manual Series, No. 26)
By Edgar Chambers

Publisher: ASTM International | 120 Pages | 1996 | ISBN : 0803120680 | PDF | 5.4 Mb

Product Description:

This revision to the classic STP 434 Manual on Sensory Testing Methods published in 1968 discusses the science of sensory evaluation and its broad spectrum of methods and techniques that encompass psychology; statistics; product sciences, such as food science or cosmetic chemistry; physics and engineering; and other mathematics, sciences, and humanities. It provides a base of practical techniques and the controls that are necessary to conduct simple sensory studies.

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