Posted on 2009-06-24. By anonymous.
Publisher: National Academy Press | 2003 | 420 Pages | ISBN: 030908928X | PDF | 6 MB
Food safety regulators face a daunting task: crafting food safety performance standards and systems that continue in the tradition of using the best available science to protect the health of the American public, while working within an increasingly antiquated and fragmented regulatory framework. Current food safety standards have been set over a period of years and under diverse circumstances, based on a host of scientific, legal, and practical constraints. "Scientific Criteria to Ensure Safe Food" lays the groundwork for creating new regulations that are consistent, reliable, and ensure the best protection for the health of American consumers. This book addresses the biggest concerns in food safety - including microbial disease surveillance plans, tools for establishing food safety criteria, and issues specific to meat, dairy, poultry, seafood, and produce. It provides a candid analysis of the problems with the current system, and outlines the major components of the task at hand: creating workable, streamlined food safety standards and practices.
- Ebooks list page : 3047
- 2012-01-29Scientific Criteria to Ensure Safe Food - Committee On The Review Of The Use Of Scientific Criteria
- 2019-01-30Ensuring Safe Food From Production to Consumption
- 2019-01-13Ensuring Safe Food From Production to Consumption
- 2018-07-15The Safe Food Handbook How to Make Smart Choices About Risky Food
- 2018-07-07The Safe Food Handbook: How to Make Smart Choices About Risky Food
- 2018-06-07The Safe Food Handbook How to Make Smart Choices About Risky Food
- 2018-01-20[PDF] Safe Food: The Politics of Food Safety (California Studies in Food and Culture)
- 2017-10-19[PDF] The Microbiology of Safe Food
- 2017-07-14Science And Strategies For Safe Food
- 2017-06-14The Eczema Diet Eczema Safe Food To Stop The Itch And Prevent Eczema For Life
- 2014-02-10The Eczema Diet: Eczema-Safe Food to Stop the Itch and Prevent Eczema for Life - eazydoc.com
- 2014-02-10The Eczema Diet: Eczema-Safe Food to Stop the Itch and Prevent Eczema for Life
- 2013-10-22Steve J. Forsythe - The Microbiology of Safe Food
- 2013-10-17The Microbiology of Safe Food [Repost]
- 2013-07-30Committee on the Review of Food and Drug Administration's Role in Ensuring Safe Food, National Research Council, "Enhancing Food Safety: The Role of the Food and Drug Administration"
- 2012-06-03Safe Food: The Politics of Food Safety (repost)
- 2012-01-22Safe Food: Bacteria, Biotechnology, and Bioterrorism (California Studies in Food and Culture, 5) - Marion Nestle
- 2012-01-15Safe Food: Bacteria, Biotechnology, and Bioterrorism (California Studies in Food and Culture, 5) - Marion Nestle
- 2011-11-07[request]The Microbiology of Safe Food, 2nd Edition
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