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2013 | ASIN: B00CHY9C92 | 45 pages | EPUB, MOBI, PDF | 3,5 MB

Paella is a Spanish dish using rice, stock, and whatever vegetables or meats are available in the kitchen. It is usually flavored with a tomato base, saffron, onion, and garlic.Traditional paellas are made outdoors over open fires, but at home a simpler version can be made in one large skillet. We have collected the most delicious and best selling recipes from around the world, including seafood, livestock, and vegetable paellas. Enjoy!

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