[PDF] The Joy of Smoking and Salt Curing: The Complete Guide to Smoking and Curing Meat, Fish, Game, and More (The Joy of Series)

ISBN: 1616082291

Category: Tutorial


Posted on 2018-01-01, by luongquocchinh.

Description



Author: Monte Burch | Category: Cooking | Language: English | Page: 256 | ISBN: 1616082291 | ISBN13: 9781616082291 |

Description: Here is the next title in the popular The Joy of … series—an easy-to-understand, beautifully illustrated guide to smoking and salt curing. Learn how to preserve meat, fish, and game and create delicious smoked and cured foods. Whether you are a serious hunter or angler seeking to cure and smoke your harvest or a consumer simply looking to save money while creating delicious treats at home, The Joy of Smoking and Salt Curing can help you!

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