[PDF] The Blue Ribbon Cook Book

ISBN: 0813125189

Category: Tutorial


Posted on 2018-01-29, by luongquocchinh.

Description



Author: Jennie C. Benedict | Category: Cooking | Language: English | Page: 192 | ISBN: 0813125189 | ISBN13: 9780813125183 |

Description: Jennie C. Benedict's The Blue Ribbon Cook Book represents the very best in the tradition of southern regional cooking. Recipes for such classic dishes as Parker House rolls, lamb chops, corn pudding, Waldorf salad, and cheese and nut sandwiches are nestled among longtime local favorites such as apple butter, rice pudding, griddle cakes, and Benedictine, the cucumber sandwich spread bore Benedict's name. Throughout the cookbook, Benedict's delightful voice shines. Benedict, who was once the most famous caterer in Louisville and also operated a celebrated tea room and soda fountain, trained with Fannie Farmer at the Boston Cooking School. Five editions of Benedict's famous cookbook were published, and her aim in sharing her recipes was simple as she mentions in the preface, 'I have tried to give the young housekeeper just what she needs, and for more experienced ones, the best that can be had in the culinary art.' As a creative entrepreneur, Benedict had a significant influence on the local culture and foodways. Her sweet and savory dishes were the stars of many Derby parties, and yet she placed equal emphasis on simple luncheon and dinner recipes to satisfy the needs of home cooks. While her popular dishes graced genteel tables all over the Bluegrass, Benedict's chicken salad sandwiches, sold from a pushcart, offered Louisville children the first school lunches in the city. This new edition of The Blue Ribbon Cook Book will now welcome new generations of readers and cooks - those who remember wearing white gloves and eating delicate tea sandwiches at the downtown department store as well as those who want to make satisfying regional classics such as blackberry jam cake like their grandmother used to make. Food writer Susan Reigler introduces the story of Benedict's life and cuisine, and this edition is the first to come complete with the now-famous spread that bears Benedict's name.

DOWNLOADDownload this book
The Blue Ribbon Cook Book.pdf
http://tezfiles.com/file/1306ed8c9cb24

Sponsored High Speed Downloads
7875 dl's @ 2288 KB/s
Download Now [Full Version]
9476 dl's @ 2154 KB/s
Download Link 1 - Fast Download
5317 dl's @ 2562 KB/s
Download Mirror - Direct Download



Search More...
[PDF] The Blue Ribbon Cook Book

Search free ebooks in ebookee.com!


Links
Download this book

No active download links here?
Please check the description for download links if any or do a search to find alternative books.


Related Books


Comments

No comments for "[PDF] The Blue Ribbon Cook Book".


    Add Your Comments
    1. Download links and password may be in the description section, read description carefully!
    2. Do a search to find mirrors if no download links or dead links.
    Back to Top