[PDF] California Home Cooking: 400 Recipes that Celebrate the Abundance of Farm and Garden, Orchard and Vineyard, Land and Sea (America Cooks)

ISBN: 1558321195

Category: Tutorial


Posted on 2017-10-04, by luongquocchinh.

Description



Author: Michele Anna Jordan | Publisher: Harvard Common Press | Category: Cooking | Language: English | Page: 528 | ISBN: 1558321195 | ISBN13: 9781558321199 |

Description: A comprehensive and authoritative cookbook covering California cooking and California cuisine, one that unites several different cuisines: Spanish, Mexican, Asian, and Italian, and that makes use of California's year-round harvest of produce. To pull together four hundred recipes, the author combed through old and current newspapers, cooking magazines, and restaurant menus, and talked with home cooks.

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