[share_ebook] Fundamentals of Menu Planning
Author: onno
ISBN: 0470072679
Category: Technical
Posted on 2010-04-07, by onno.
Description

ISBN: 0470072679 Publisher: Wiley Author: Paul J. McVety, Bradley J. Ware, Claudette L?vesque Ware
Description:
Fundamentals of Menu Planning, Third Edition presents a complete overview of key aspects of menu planning, including designing, writing, costing, marketing, and merchandising a menu. Reflecting the latest menu trends in the restaurant industry, the
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